The sea and its coastal area have inspired a menu full of contrasts. Full of proximity products from Barcelona markets, we follow traditional recipes, but including the most innovative and disruptive techniques of the current gastronomic panorama.
Rice is our protagonist, but not forgetting seafood, market fish and the cooking of embers, with which we manage to give a rustic and differentiating touch to our dishes.
Our selection of drinks has also been designed to leave no one indifferent. The best selection of wines to accompany our dishes, is combined with cocktails and appetizers designed to create moments beyond mealtime and dinner and create in you a unique memory.